How to Brew the Perfect Cup of Tea

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“Let’s face it—college life can be chaotic. Between early morning lectures, late-night assignments, and the occasional existential crisis, sometimes all you need is a warm cup of tea to get through the day. But not just any tea—I’m talking about the perfect cup. Whether you’re pulling an all-nighter or just need a moment to chill, mastering the art of tea brewing is an underrated life skill.”

Here’s a step-by-step guide to help you brew the perfect cup, even if you’re half-asleep in your dorm kitchen.

Pick Your Tea Wisely:

Not all teas are created equal. Here’s a quick breakdown:

  • Black Tea (e.g. English Breakfast, Earl Grey): Great for mornings—has the most caffeine.
  • Green Tea: Lighter, a bit grassy, and full of antioxidants. Ideal for midday refreshment.
  • Herbal Tea (e.g. chamomile, peppermint): Caffeine-free and perfect for winding down.
  • Organic chai: Spiced and often enjoyed with milk. Comfort in a cup.

Start with a tea that matches your mood or energy level. Loose-leaf is great, but tea bags work just fine if you’re in a rush (or broke).

Water Matters: 

You might think, “It’s just hot water,” but water quality actually affects the flavour. If your tap water tastes funky, your tea will too. Filtered water is ideal.

Also, don’t just boil the water and pour. Different teas need different temps:

  • Black tea: 95–100°C (boiling)
  • Green/white tea: 70–85°C (cool it down for a minute after boiling)
  • Herbal tea: 100°C (boiling)
  • Organic chai:100°C (boiling)

Add the Extras:

This part is fully  up to you:

  • Milk? Go for it—especially with black tea or chai.
  • Sugar or honey? Sweetens things up, but don’t drown it.
  • Lemon? Great for green or herbal teas—but avoid adding it to milk-based tea (unless you like curdled chaos).
  • Black papper or Cardamom?Gives special taste and flavour to tea. only used in orgganic chai.

Experiment and find your vibe.

Sip, Chill, Repeat:

Tea is more than a drink—it’s a vibe. Use your tea time to pause, breathe, and maybe even read a page or two of that textbook you’ve been avoiding. Or don’t. No judgment.

Making the perfect cup of tea isn’t rocket science, but a little attention to detail goes a long way. With just a few simple tweaks, your average brew can become a daily ritual that gives you comfort, clarity, or just a warm hug in a mug.

So next time life feels a bit much—boil that kettle, steep with intention, and enjoy the magic of a well-made cup of tea.

ENJOY YOUR CUP OF TEA.

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